| Bangalore Chapter Chefs Meet and IFCA Chef’s Lounge |
India’s culinary profession has garnered recognition the world over and IFCA’s focus is to get the community together under one roof here in India...  |
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| National Selections to represent India at Bocuse d'Or Asia 2010 |
| The first National Selection of Team India for Bocuse d’Or Asia gathered 12 teams representing leading hotels and restaurants from across the country on 13th and 14th December... |
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| Culinary Art India 2010 – “A toast to the Spirit of Culinary Excellence” |
| Culinary Art India 2010, the Professional Culinary Excellence Challenge organised by Hospitality First in association with The Indian Culinary Forum(ICF) and... |
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| First edition of “India Bakery & Pastry Challenge” Winner to represent India at Asia Pastry Cup 2010, Singapore |
| The 4th edition of Bakery Business 2009 – India’s only fair for bakery and pastry professionals threw its doors open on a nippy and wet November morning... |
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